By Margaret Kaufman

Bold Cacao Mocha Frappe

As delicious as your favorite coffee shop, with the added nutrient punch of Bold Cacao. Enjoy this dreamy, refreshing coffee all summer long.

A little jolt of caffeine, a whole lot of nutrients.


Ingredients

Smoothie base:

  • 1 frozen banana
  • 1 Bold Cacao Smoothie pack
  • 1 cup oat milk

Coffee topper:

  • 1/2 cup cold brew coffee
  • 1/2 cup oat milk (for frothing)
  • 1 tsp maple syrup
  • Sprinkle of cinnamon

Instructions

  1. Grab your blender and add 1 cup of oat milk (or any nut milk of your choice), 1 frozen banana (if you only have a fresh banana, just add a scoop of ice instead), and 1 pack of the Bold Cacao smoothie. Blend it all together.
  2. Froth up a chilled oat milk or any nut milk of your choice with a handheld frother or blender.
  3. In a separate glass, stir a bit of maple syrup into chilled coffee (we love cold brew but any will do).
  4. Layer your smoothie to the bottom of a glass.
  5. Top with your chilled coffee
  6. Layer on the top with frothed milk
  7. Sprinkle with a dash of cinnamon – ENJOY!

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